HANSdoc Database

17040400STA02

[1704, April]

[Stade]

Friederich Bossauw to the Swedish general-governor in Stade: request for a sea pass for his ship Jungfer Anna of 30 to 34 lasts, with skipper Claus Majer and his son Johan Otto Bossauw, for a journey to Lerwick, Hillswick or another harbour in Shetland and back again.

17040409STA00

Transcript available

1704, April 9

Stade

Burgomaster and city council of Stade issue a sea pass on behalf of Friedrich Bossauw, for the ship Jungfer Anna of 30 to 34 lasts, with skipper Claus Meyer, for a journey from the Schwinge to Lerwick or Hillswick or another harbour in Shetland with a cargo of among others salt, beer, and tobacco, and back again with herring, clip- and stockfish, butter, fish oil and other commodities.

17040412STA00

1704, April 12

Stade

Swedish governor-general Nicolaus Gyldenstern issues a sea pass on behalf of Stade citizens Friederich Bossow, skipper Nikolas Mayer, and his son Johan Otto Bossow, for the ship Jungfrau Anna of 30 to 34 lasts, for a journey from the Schwinge to Lerwick, Hillswick or another harbour in Shetland.

17040412STA01

1704, April 12

Stade

Draft for a sea pass on behalf of Friedrich Bossow, skipper Nicolaus Meijer, and his son Johan Otto Bossow, for the ship Jungfrau Anna of 30 to 34 lasts, for a journey from the Schwinge to Lerwick, Hillswick or another harbour in Shetland, and back again.

17040714PAR00

1704, July 14

Paris

Extract from the general admiralty register in France, concerning a sea pass issued by Swedish general-governor Nicolaus Gyldenstern to Stade citizens Friderich Bossauw, skipper Nicolas Meyer and Johan Otto Bossauw for the ship Jungfrau Anna of 30 to 40 lasts, for a journey from the Schwinge to Lerwick, Hillswick or another harbour in Shetland, and back with herring, salted and other fish, butter and knitwares, issued in Stade on April 12, 1704.

17050600STA00

[1705, June]

[Stade]

Friedrich Bossaw to the Swedish general-governor in Stade: request for a sea pass for his ship Stadt Stade of 35 lasts, under command of skipper Crispin Bornmann, for a journey from the Schwinge to Lerwick or another harbour in Shetland with ballast, coarse salt in barrels, beer, brandy, flour, fishing lines, linen, tobacco and other commodities, and back with salted fish, butter, fish oil, herring, stockfish and other commodities.

17050629STA00

1705, June 29

Stade

Burgomaster and city council of Stade issue a sea pass on behalf of Friedrich Bossaw, for his ship Stadt Stade of 35 lasts, under command of skipper Crispin Bornmann, for a journey from the Schwinge to Lerwick or another harbour in Shetland with ballast, coarse salt in barrels, beer, brandy, meal, fishing lines, linen, tobacco and other commodities, and back with salted fish, butter, fish oil, herring, stockfish and other merchandise.

17060410STA00

1706, April 10

Stade

Burgomaster and city council of Stade issue a sea pass on behalf of Friedrich Bossaw, for his ship St. Catharina of 18 to 20 lasts, under command of skipper Lorentz Kruse, for a journey to Lerwick, Whalsay or another harbour in Shetland with salt, brandy, beer, tobacco, fishing lines, hooks, linen and other commodities, and back with salted fish and other commodities.

17070311STA00

1707, March 11

Stade

Burgomaster and city council of Stade issue a sea pass on behalf of Johann Otto Bossaw for his ship St. Catharina of 18 to 20 lasts, under command of skipper Lorenz Kruse, for a journey from the Schwinge to Lerwick, Whalsay, “Sickeroo” or another harbour in Shetland with beer, brandy, tobacco and flour, and back with salted fish, fish oil, butter, hides (‘Jufften’), tallow and other commodities.

17070315STA00

1707, March 15

Stade

Draft for a sea pass on behalf of Johann Otto Bossow, for his ship St. Catharina of 18 to 20 lasts, under command of skipper Lorenz Kruse, for a journey from the Schwinge to Lerwick, Whalsay, “Sickeroo” or another harbour in Shetland with beer, brandy, tobacco and flour, and back with salted fish, fish oil, butter, hides (“Jufften”), tallow and other commodities.