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Displaying records 11 tobis 50 ofvon 50 Einträgen gezeigt 
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1552, October 10
Shetland
Contract between Lorenz Winckelman, skipper from Rostock, Jacob Schapeskop and Brandt Schmidt, merchants, and merchant Thomas Daye of Faversham, that they will deliver salted fish to Thomas Daye in London. Daye will provide a pilot and make the payment when they arrive in London in 18 days, and compensate for any additional consumption in case of delays.
1704, April 3
Stade
Burgomaster and city council of Stade issue a sea pass for the hucker Hoffnung of 24 lasts, on behalf of skipper and owner Hinrich Gossman, for a journey from the Geeste near Carlsburg to Shetland with tobacco, corn brandy, salt, barrel hoops, rye meal, fishing gear such as hooks and lines, and other commodities, and back with salted fish, butter and other merchandise; to be back in Bremen on 23 September 1704.
Transcript available
1704, May 8
Stade
Burgomaster and city council of Stade issue a sea pass for the ship Fortuna of 24 lasts, on behalf of skipper Marten Schnelle and owner Nicolaus Saucke, for a journey from the Schwinge to a harbour in Shetland with salt, beer, peas, rye meal, corn brandy, mead, biscuits and other bread, barrel hoops, tobacco, soap, fishing gear, some tar, hemp, boat nails and some stoneware, and back with salted fish, herring, butter, and other commodities such as calf furs and skins, on account of Nicolaus Saucke, who sails along.
Transcript available
1704, May 9
Stade
Draft for a sea pass for the ship Fortuna of 24 lasts, on behalf of skipper Marten Schnelle and owner Nicolaus Saucke, for a journey from the Schwinge to a harbour in Shetland, and back with salted fish, herring, butter, and other commodities such as calf furs and skins, on account of Nicolaus Saucke, who sails along.
1704, May 21
Stade
Draft for a sea pass for the ship St. Johannes of 25 lasts, on behalf of owner Daniel Thomsen, for a journey from the Schwinge to a harbour in Shetland under command of skipper Caspar Detloff, and back with salted fish, butter, fish oil, herring, skins and other commodities.
1705, March 30
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Daniel Thomsen for his ship St. Johannes of 25 lasts, under command of skipper Peter Andressen, for a journey from the Schwinge to Shetland with salt, beer, corn brandy, ryemeal and other commodities, and back with salted fish, butter and other merchandise.
1705, March 30
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Daniel Thomsen for his ship Weisse Perle of 27 lasts, under command of skipper Casper Detloff, for a journey from the Schwinge to Shetland with salt, beer, corn brandy, ryemeal and other commodities, and back with salted fish, butter and other merchandise.
1705, March 31
Stade
Nicolaus Gyldenstern, Swedish governor-general in Stade, issues a sea pass to Daniel Thomsen, for his ship Weisse Perle of 27 lasts, under command of skipper Casper Detloff, for a journey from the Schwinge to a port in Shetland with salt, beer, corn brandy, ryemeal and other commodities, and back with salted fish, butter and other merchandise.
[1705, April]
[Stade]
Hinrich Goossman to the Swedish general-governor: request for a sea pass for his ship (hucker) Hoffnung of 24 lasts, for a journey to Shetland with tobacco, corn brandy, salt, ryemeal, fishing equipment and other things, and back with salted fish, butter and other commodities.
1705, April 18
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Hinrich Goossmann, for his ship or hucker Hoffnung of 24 lasts, for a journey from Lehe to Shetland with salt, linen, tobacco, brandy and fishing equipment, and back with salted fish, butter, fish oil, hides and other commodities.
1705, April 27
Stade
Draft for a sea pass for skipper Hinrich Goossman, for a journey from Lehe to Shetland with salt, linen, tobacco, brandy, fishing gear and other commodities, and back with salted fish, fish oil, skins and other merchandise.
[1705, June]
[Stade]
Friedrich Bossaw to the Swedish general-governor in Stade: request for a sea pass for his ship Stadt Stade of 35 lasts, under command of skipper Crispin Bornmann, for a journey from the Schwinge to Lerwick or another harbour in Shetland with ballast, coarse salt in barrels, beer, brandy, flour, fishing lines, linen, tobacco and other commodities, and back with salted fish, butter, fish oil, herring, stockfish and other commodities.
1705, June 29
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Friedrich Bossaw, for his ship Stadt Stade of 35 lasts, under command of skipper Crispin Bornmann, for a journey from the Schwinge to Lerwick or another harbour in Shetland with ballast, coarse salt in barrels, beer, brandy, meal, fishing lines, linen, tobacco and other commodities, and back with salted fish, butter, fish oil, herring, stockfish and other merchandise.
Transcript available
1705, September 17
Lehe
Report that Hinrich Gossmann has returned from Shetland to Lehe with a cargo of salted fish, and has told that he had experienced a storm 20 miles north of Helgoland on the night of 13-14 September, in which they lost a small boat (‘chaloupe’) and two Shetland ponies, which were intended for the general-governor. The story was confirmed by three sailors Berendt Flügger from Schönebeck, Cordt Pundt from Lesum parish and Hinrich Busen from Lesum.
1706, March 9
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Hinrich Gooßmann and Helmcke Hackmann, skippers of the hucker Hoffnung of 24 lasts, for a journey from Lehe to Shetland with salt, barrel hoops, linen, corn brandy, tobacco, wine, beer, mumme, fishing equipment and other commodities, and back with salted fish, butter, fish oil, herring, calf skins and other commodities.
1706, March 11
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Niclas Sauke for his ship Fortuna of 24 lasts, under command of skipper Bartholomaeus Evers, for a journey from the Schwinge to a harbour in Shetland with salt, beer, brandy, tobacco and fishing equipment, and back with salted fish and other commodities. Sauke sails along and will possibly stay in Shetland for reasons of trade.
1706, March 23
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Daniel Thomssen for his ship Weisse Perle of 25 lasts, under command of skipper Claus Fischer, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil and other commodities.
1706, March 23
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Daniel Thomssen for his ship St. Johannes of 25 lasts, under command of skipper Peter Andressen, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil and other commodities.
1706, March 23
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Jochim Saucke for his ship or galiot Weisse Engel of 24 lasts, under command of skipper Johann Wrede, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil, herring and other commodities.
1706, March 26
Stade
Draft for a sea pass on behalf of Daniel Thomson, for his ship Weisse Perle of 25 lasts, under command of skipper Nicolaus Fischer, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil and other commodities.
1706, March 26
Stade
Draft for a sea pass on behalf of Daniel Thomson, for his ship St. Johannes of 25 lasts, under command of skipper Peter Andressen, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil and other commodities.
1706, March 26
Stade
Draft for a sea pass on behalf of Joachim Saucke, for his ship Weisse Engel of 24 lasts, under command of skipper Johan Wrede, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil, herring and other commodities.
1706, April 10
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Friedrich Bossaw, for his ship St. Catharina of 18 to 20 lasts, under command of skipper Lorentz Kruse, for a journey to Lerwick, Whalsay or another harbour in Shetland with salt, brandy, beer, tobacco, fishing lines, hooks, linen and other commodities, and back with salted fish and other commodities.
1706, April 10
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Friedrich Bossow, for his ship Weisse Schwan of 45 to 50 lasts, under command of skipper Hans Heldt, for a journey to Hillswick and other places in Shetland with coarse salt, beer, brandy, tobacco, fishing lines, hooks, linen and other commodities, and back with salted fish, herring, fish oil, butter, stockfish and other commodities.
1706, April 13
Stade
Draft for two sea passes on behalf of Friedrich Bossow, for his ship Weisse Schwan of 45 to 50 lasts, under command of skipper Hans Heldt, and for his ship St. Catharina of 18 to 20 lasts, under command of skipper Lorentz Kruse, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco, fishing lines, hooks, linen and other commodities, and back with salted fish, herring, fish oil, butter, stockfish and other commodities.
1707, March 1
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Niclaus Saucke for his ship Fortuna of 24 lasts, under command of skipper Anthoni Moncker, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco, fishing equipment and other commodities, and back with salted fish and other commodities. Saucke might stay in Shetland for reasons of trade.
1707, March 5
Stade
Draft for a sea pass on behalf of Nicolaus Saucke, for his ship Fortuna of 24 lasts, under command of skipper Anthoni Moncker, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco, fishing equipment and other commodities, and back with salted fish and other commodities.
1707, March 11
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Johann Otto Bossaw for his ship St. Catharina of 18 to 20 lasts, under command of skipper Lorenz Kruse, for a journey from the Schwinge to Lerwick, Whalsay, “Sickeroo” or another harbour in Shetland with beer, brandy, tobacco and flour, and back with salted fish, fish oil, butter, hides (‘Jufften’), tallow and other commodities.
1707, March 15
Stade
Draft for a sea pass on behalf of Johann Otto Bossow, for his ship St. Catharina of 18 to 20 lasts, under command of skipper Lorenz Kruse, for a journey from the Schwinge to Lerwick, Whalsay, “Sickeroo” or another harbour in Shetland with beer, brandy, tobacco and flour, and back with salted fish, fish oil, butter, hides (“Jufften”), tallow and other commodities.
1707, March 29
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Helmeke Hackmann and Hinrich Gossmann for their ship Hoffnung of 24 lasts, for a journey from Lehe to Shetland with salt, barrel hoops, linen, corn brandy, tobacco, beer, mumme, fishing equipment and other commodities, and back with salted fish, fish oil, butter, herring, calf skins and other commodities.
1707, April 1
Stade
Draft for a sea pass on behalf of Hinrich Gosman and Helmeke Hackman for their ship Hoffnung of 24 lasts, for a journey from Lehe to Shetland with salt, barrel hoops, linen, corn brandy, tobacco, beer, mumme, fishing equipment and other commodities, and back with salted fish, fish oil, butter, herring, calf skins and other commodities.
1707, April 6
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Johann Otto Bossaw for his ship Der weisse Schwan of 48 lasts, under command of skipper Hans Heldt, for a journey from the Schwinge to Hillswick in Shetland with salt, beer, brandy, mead, meal, fishing lines, hooks, tobacco, stoneware and other commodities, and back with salted fish, herring, fish oil, butter, tallow and other commodities.
1707, April 13
Stade
Draft for a sea pass on behalf of Johann Otto Bossow, for his ship Der weisse Schwan of 48 lasts, under command of skipper Hans Heldt, for a journey from the Schwinge to Hillswick in Shetland with salt, beer, brandy, mead, meal, fishing lines, hooks, tobacco, stoneware and other commodities, and back with salted fish, herring, fish oil, butter, tallow and other commodities.
1707, May 5
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Jochim Sauke for his ship Weisser Engel of 24 lasts, under command of skipper Johann Wrede, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil and other commodities.
1707, May 5
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Daniel Thomsen for his ship Die weisse Perle of 24 lasts, under command of skipper Claus Fischer, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil and other commodities.
1707, May 10
Stade
Draft for a sea pass on behalf of Jochim Sauke, for his ship Weisser Engel of 24 lasts, under command of skipper Johann Wrede, for a journey from the Schwinge to Shetland with salt, beer, brandy, tobacco and other commodities, and back with salted fish, butter, fish oil and other commodities.
1707, June 4
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Daniel Thomsen for his ship St. Johannes of 24 lasts, under command of skipper Jochim Meincke, for a journey from the Schwinge to Shetland with salt, beer, tobacco, brandy and other commodities, and back with salted fish, butter, fish oil and other commodities.
1707, June 6
Stade
Draft for a sea pass on behalf of Daniel Thomsen, for his ship St. Johannes of 24 lasts, under command of skipper Jochim Meincke, for a journey from the Schwinge to Shetland with salt, beer, tobacco, brandy and other commodities, and back with salted fish, butter, fish oil and other commodities.
1707, June 29
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Friderich Bossau and his son Johann Otto Bossau for their ship Jungfer Anna of 30 lasts, under command of skipper Jürgen Jürgens, for a journey from the Schwinge to Shetland with ballast, salt, beer, victuals and other commodities, and back with herring, salted fish, butter, fish oil and other commodities.
1707, July 5
Stade
Draft for a sea pass on behalf of Johann Otto Bossau, for his ship Jungfer Anna of 30 or 35 lasts, under command of skipper Jürgen Jürgens, for a journey from the Schwinge to Shetland with ballast, salt, beer, victuals and other commodities, and back with herring, salted fish, butter, fish oil and other commodities.
1708, March 10
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Niclaus Saucke for his ship Fortuna of 25 lasts, under command of skipper Anthon Muncker, for a journey from the Schwinge to Shetland with salt, beer, brandy, fishing equipment and other commodities, and back with salted fish and other commodities.
1708, March 20
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Jochim Saucke, for his ship Der Weisse Engel of 24 lasts, under command of skipper Johann Wrede, for a journey from the Schwinge to Shetland with salt, beer, brandy, and other commodities, and back with salted fish, herring, butter, and other commodities.
1708, March 21
Stade
Draft for a sea pass on behalf of Joachim Sauke, for his ship Der Weisse Engel of 24 lasts, under command of skipper Johann Wrede, for a journey from the Schwinge to Shetland with salt, beer, brandy and other commodities, and back with salted fish, herring, butter and other commodities.
1708, March 23
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Daniel Thomsen, for his ship St. Johannes of 24 lasts, under command of skipper Hinrich Kampmann, for a journey to Shetland with salt, beer, tobacco, brandy and other commodities, and back with salted fish, butter, fish oil and other commodities.
1708, March 26
Stade
Draft for a sea pass on behalf of Daniel Thomsen, for his ship St. Johannes of 24 lasts, under command of skipper Hinrich Kampmann, for a journey to Shetland with salt, beer, tobacco, brandy and other commodities, and back with salted fish, butter, fish oil and other commodities.
1708, April 12
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Johann Otto Bossaw, for his ship St. Catharina of 18 lasts, under command of skipper Lorenz Kruse, for a journey from the Schwinge to one or more ports in Shetland with salt, beer, tobacco, brandy, fishing lines and other commodities, and back with salted fish, clipfish, herring, fish oil and other commodities.
1708, May 8
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Harmen and Rudolph Bardewisch, for their ship Hoffnung of 45 lasts, under command of skipper Johann Eidtemann, for a journey to Shetland with salt, beer, tobacco, fishing equipment and other commodities, and back with salted fish, butter, fish oil and other commodities. Rudolph Bardewisch sails along.
1708, May 9
Stade
Draft for a sea pass on behalf of Harmen and Rudolph Bardewisch, for their ship Hoffnung of 45 lasts, under command of skipper Johann Eidtemann, for a journey from Lehe to Shetland with salt, beer, tobacco, fishing equipment and other commodities, and back with salted fish, butter, fish oil and other commodities. Rudolph Bardewisch sails along.
1708, June 6
Stade
Burgomaster and city council of Stade issue a sea pass on behalf of Johann Otto Bossaw, for his ship St. Niclaus of 35 lasts, under command of skipper Hinrich Pasche, for a journey from the Schwinge to Hillswick in Shetland with salt, beer, brandy, empty herring barrels, tobacco, victuals and other commodities, and back with salted fish, herring, fish oil, butter and other commodities. The pass is produced upon request of the owner’s father Friedrich Bossaw.
1708, June 9
Stade
Draft for a sea pass on behalf of Johann Otto Bossaw, for his ship St. Nicolaus of 35 lasts, under command of skipper Hinrich Pasche, for a journey from the Schwinge to Hillswick in Shetland with salt, beer, brandy, empty herring barrels, tobacco, victuals and other commodities, and back with salted fish, herring, fish oil, butter and other commodities. The pass is produced upon request of the owner’s father Friedrich Bossaw.
Displaying records 11 tobis 50 ofvon 50 Einträgen gezeigt
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